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Influence of salinity and temperature on uptake of perfluorinated carboxylic acids (PFCAs) by hydroponically grown wheat (Triticum aestivum L.)
Zhao, Hongxia; Qu, Baocheng; Guan, Yue; Jiang, Jingqiu; Chen, Xiuying
刊名SPRINGERPLUS
2016
卷号5页码:541
关键词Perfluoroalkyl substances (PFASs) Wheat Salinity Temperature Transfer factor (TF)
ISSN号2193-1801
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/4367754
专题大连理工大学
作者单位1.Dalian Univ Technol, Sch Environm Sci & Technol, Key Lab Ind Ecol & Environm Engn, Minist Educ, Linggong Rd 2, Dalian 116024, Peoples R China.
2.Dalian Inst Food Inspect, Dalian 116630, Peoples R China.
推荐引用方式
GB/T 7714
Zhao, Hongxia,Qu, Baocheng,Guan, Yue,et al. Influence of salinity and temperature on uptake of perfluorinated carboxylic acids (PFCAs) by hydroponically grown wheat (Triticum aestivum L.)[J]. SPRINGERPLUS,2016,5:541.
APA Zhao, Hongxia,Qu, Baocheng,Guan, Yue,Jiang, Jingqiu,&Chen, Xiuying.(2016).Influence of salinity and temperature on uptake of perfluorinated carboxylic acids (PFCAs) by hydroponically grown wheat (Triticum aestivum L.).SPRINGERPLUS,5,541.
MLA Zhao, Hongxia,et al."Influence of salinity and temperature on uptake of perfluorinated carboxylic acids (PFCAs) by hydroponically grown wheat (Triticum aestivum L.)".SPRINGERPLUS 5(2016):541.
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