| Information Entropy Theory Based Recognition of the Validity of Contextual Information of Restaurants: An Empirical Study | |
| Yin, Cong; Zhang, Liyi; Tu, Meng; Wen, Xuan; Li, Yiran | |
| 刊名 | TEHNICKI VJESNIK-TECHNICAL GAZETTE
 |
| 2019 | |
| 卷号 | 26期号:5 |
| 关键词 | context context validity informational entropy personalized recommendation restaurant |
| ISSN号 | 1330-3651 |
| DOI | 10.17559/TV-20190515161051 |
| URL标识 | 查看原文 |
| 收录类别 | SCIE |
| 语种 | 英语 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/4215148 |
| 专题 | 武汉大学 |
| 推荐引用方式 GB/T 7714 | Yin, Cong,Zhang, Liyi,Tu, Meng,et al. Information Entropy Theory Based Recognition of the Validity of Contextual Information of Restaurants: An Empirical Study[J]. TEHNICKI VJESNIK-TECHNICAL GAZETTE,2019,26(5). |
| APA | Yin, Cong,Zhang, Liyi,Tu, Meng,Wen, Xuan,&Li, Yiran.(2019).Information Entropy Theory Based Recognition of the Validity of Contextual Information of Restaurants: An Empirical Study.TEHNICKI VJESNIK-TECHNICAL GAZETTE,26(5). |
| MLA | Yin, Cong,et al."Information Entropy Theory Based Recognition of the Validity of Contextual Information of Restaurants: An Empirical Study".TEHNICKI VJESNIK-TECHNICAL GAZETTE 26.5(2019). |
| 个性服务 |
| 查看访问统计 |
| 相关权益政策 |
| 暂无数据 |
| 收藏/分享 |
除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。
修改评论