| Combinational effect of curcumin and metformin against gentamicin-induced nephrotoxicity: Involvement of antioxidative, anti-inflammatory and antiapoptotic pathway | |
| Cao, Liying; Zhi, Dongyun; Han, Jing; Sah, Sushil Kumar; Xie, Yunhui | |
| 刊名 | JOURNAL OF FOOD BIOCHEMISTRY
 |
| 2019 | |
| 卷号 | 43期号:7 |
| 关键词 | apoptosis curcumin gentamicin metformin nephrotoxicity oxidative stress |
| ISSN号 | 0145-8884 |
| 语种 | 英语 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/3413731 |
| 专题 | 昆明医科大学 |
| 推荐引用方式 GB/T 7714 | Cao, Liying,Zhi, Dongyun,Han, Jing,et al. Combinational effect of curcumin and metformin against gentamicin-induced nephrotoxicity: Involvement of antioxidative, anti-inflammatory and antiapoptotic pathway[J]. JOURNAL OF FOOD BIOCHEMISTRY,2019,43(7). |
| APA | Cao, Liying,Zhi, Dongyun,Han, Jing,Sah, Sushil Kumar,&Xie, Yunhui.(2019).Combinational effect of curcumin and metformin against gentamicin-induced nephrotoxicity: Involvement of antioxidative, anti-inflammatory and antiapoptotic pathway.JOURNAL OF FOOD BIOCHEMISTRY,43(7). |
| MLA | Cao, Liying,et al."Combinational effect of curcumin and metformin against gentamicin-induced nephrotoxicity: Involvement of antioxidative, anti-inflammatory and antiapoptotic pathway".JOURNAL OF FOOD BIOCHEMISTRY 43.7(2019). |
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