Antioxidant and immunostimulating activities in vitro of sulfated polysaccharides isolated from Gracilaria rubra | |
Di, Tong[1]; Chen, Guijie[1]; Sun, Yi[1]; Ou, Shiyi[2]; Zeng, Xiaoxiong[1]; Ye, Hong[1] | |
2017 | |
卷号 | 28期号:[db:dc_citation_issue]页码:64 |
DOI | [db:dc_identifier_doi] |
URL标识 | 查看原文 |
WOS记录号 | [DB:DC_IDENTIFIER_WOSID] |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/3332157 |
专题 | 暨南大学 |
作者单位 | 1.[1]Nanjing Agr Univ, Coll Food Sci & Technol, Nanjing 210095, Jiangsu, Peoples R China 2.[2]Jinan Univ, Dept Food Sci & Engn, Guangzhou 510632, Guangdong, Peoples R China |
推荐引用方式 GB/T 7714 | Di, Tong[1],Chen, Guijie[1],Sun, Yi[1],et al. Antioxidant and immunostimulating activities in vitro of sulfated polysaccharides isolated from Gracilaria rubra[J],2017,28([db:dc_citation_issue]):64. |
APA | Di, Tong[1],Chen, Guijie[1],Sun, Yi[1],Ou, Shiyi[2],Zeng, Xiaoxiong[1],&Ye, Hong[1].(2017).Antioxidant and immunostimulating activities in vitro of sulfated polysaccharides isolated from Gracilaria rubra.,28([db:dc_citation_issue]),64. |
MLA | Di, Tong[1],et al."Antioxidant and immunostimulating activities in vitro of sulfated polysaccharides isolated from Gracilaria rubra".28.[db:dc_citation_issue](2017):64. |
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