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Effects of deproteinization methods on primary structure and antioxidant activity of Ganoderma lucidum polysaccharides.
Zeng Xiaotong; Li Panyu; Chen Xi; Kang Yan; Xie Yi; Li Xiang; Xie Tonghui; Zhang Yongkui
刊名International journal of biological macromolecules
2018
关键词Antioxidant activities Deproteinization Ganoderma lucidum polysaccharides Primary structure
ISSN号1879-0003
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/1821262
专题四川大学
作者单位1.Department of Pharmaceutical &
2.Biological Engineering, School of Chemical Engineering, Sichuan University, Chengdu, Sichuan 610065, China. Department of Pharmaceutical &
3.Biological Engineering, School of Chemical Engineering, Sichuan University, Chengdu, Sichuan 610065, China. Electronic address: xietonghui@scu.edu.cn. Department of Pharmaceutical &
4.Biological Engineering, School of Chemical Engineering, Sichuan University, Chengdu, Sichuan 610065, China. Electronic address: zhangyongkui@scu.edu.cn.
推荐引用方式
GB/T 7714
Zeng Xiaotong,Li Panyu,Chen Xi,et al. Effects of deproteinization methods on primary structure and antioxidant activity of Ganoderma lucidum polysaccharides.[J]. International journal of biological macromolecules,2018.
APA Zeng Xiaotong.,Li Panyu.,Chen Xi.,Kang Yan.,Xie Yi.,...&Zhang Yongkui.(2018).Effects of deproteinization methods on primary structure and antioxidant activity of Ganoderma lucidum polysaccharides..International journal of biological macromolecules.
MLA Zeng Xiaotong,et al."Effects of deproteinization methods on primary structure and antioxidant activity of Ganoderma lucidum polysaccharides.".International journal of biological macromolecules (2018).
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