alpha-Glucosidase inhibitory activity of protein-rich extracts from extruded adzuki bean in diabetic KK-A(y) mice

doi:10.1039/c3fo60521c

	alpha-Glucosidase inhibitory activity of protein-rich extracts from extruded adzuki bean in diabetic KK-A(y) mice
	Yao, Yang; Cheng, Xuzhen; Ren, Guixing
刊名	FOOD & FUNCTION
	2014
卷号	5 期号:5 页码:966-971
ISSN号	2042-6496
DOI	10.1039/c3fo60521c
通讯作者	Yao, Yang
英文摘要	An extrusion process has been widely used for the development of many functional foods. The aim of this study was to assess the effect of the extrusion process on the alpha-glucosidase inhibitory properties of adzuki bean protein in type 2 diabetes model KK-A(y) mice. The extruded adzuki bean protein (EA) was prepared by adding 1% and 2% into the diet for 42 days. It was found that the fasting blood glucose concentration was significantly decreased with the EA-2 group compared with the control diabetic mice group. In addition, there was a significant decrease in serum triglyceride, blood urea nitrogen levels and increased high density lipoprotein (HDL)-cholesterol. Meanwhile, hepatic lipids were improved and the content of a-dicarbonyl compounds in the kidney were reduced in mice fed with EA. These results suggest that the intake of EA could moderate type 2 diabetes and diabetic complications.
学科主题	Biochemistry & Molecular Biology ; Food Science & Technology ; BIOCHEMISTRY & MOLECULAR BIOLOGY ; FOOD SCIENCE & TECHNOLOGY
语种	英语
出版者	ROYAL SOC CHEMISTRY
WOS记录号	WOS:000335382000017
内容类型	期刊论文
源URL	[http://111.203.20.206/handle/2HMLN22E/4898]
专题	作物科学研究所_种质资源保存与研究中心
作者单位	Chinese Acad Agr Sci, Inst Crop Sci, Beijing 100081, Peoples R China
推荐引用方式 GB/T 7714	Yao, Yang,Cheng, Xuzhen,Ren, Guixing. alpha-Glucosidase inhibitory activity of protein-rich extracts from extruded adzuki bean in diabetic KK-A(y) mice[J]. FOOD & FUNCTION,2014,5(5):966-971.
APA	Yao, Yang,Cheng, Xuzhen,&Ren, Guixing.(2014).alpha-Glucosidase inhibitory activity of protein-rich extracts from extruded adzuki bean in diabetic KK-A(y) mice.FOOD & FUNCTION,5(5),966-971.
MLA	Yao, Yang,et al."alpha-Glucosidase inhibitory activity of protein-rich extracts from extruded adzuki bean in diabetic KK-A(y) mice".FOOD & FUNCTION 5.5(2014):966-971.